Open Weekly

Tuesday - Saturday 

Lunch: 12 PM - 2 PM 
Dinner: 6:30 PM - 9:30 PM 

DISCOVERY

$118

Available for Lunch on Wednesday - Friday

Parker House Roll

Whipped Cod's Roe | Shio Kombu Butter

Canapé
HOKKaido scallop

Daikon | Apple | Buttermilk | Caviar

or
glazed foie gras

Onion | Apple | Brioche

LINE CAUGHT STONE BASS

Eringi | Ginger | Foie Gras

or
quail

Globe Artichoke | Buckwheat | Olive

Black Truffle Brie De Meaux

Apple | Onion | Lavosh

Supplement $32

Dulcey De Leche

Pecan | Medjool Date | Earl Grey

PETIT FOUR
Only available till end April

inspiration

$218

wine pairing $168

Parker house roll

Whipped Cod's Roe | Shio Kombu Butter

CANAPÉS

Majestic Irish Oyster | Tosazu

Poultry Liver | Sour Rhubarb | Onion | Madeira
Spring Pea Tartlet | Wasabi | Marinated Ikura

Kabocha Pumpkin Beignet | 36 Month Comté

LOIRE VALLEY WHITE ASPARAGUS

Cured Mackerel | White Miso | Mustard

Roasted Lobster

Shellfish Ravioli | Sauce Américaine

Rhug Estate Lamb

Green Asparagus | Black Garlic | Pomme Soufflé

black truffle brie de meaux

Onion | Hazelnut | Lavosh

Supplement $32

Dulcey De Leche

Pecan | Medjool Date | Earl Grey

MIGNARDISES

EXPERIENCE

$268

wine pairing $188

PARKER HOUSE ROLL

Whipped Cod's Roe | Shio Kombu Butter

CANAPÉS

Majestic Irish Oyster | Tosazu

Poultry Liver | Sour Rhubarb | Onion | Madeira
Spring Pea Tartlet | Wasabi | Marinated Ikura

Kabocha Pumpkin Beignet | 36 Month Comté

LOIRE VALLEY WHITE ASPARAGUS

Cured Mackerel | White Miso | Mustard

Morel Farci

Langoustine | Jamon | Wild Garlic | Vin Jaune

Roasted Lobster

Shellfish Ravioli | Sauce Américaine

Rhug Estate Lamb

Green Asparagus | Black Garlic | Pomme Soufflé

Amaou strawberry

Fromage Blanc | Yuzu | Lemon Verbena 

Dulcey De Leche

Pecan | Medjool Date | Earl Grey

MIGNARDISES
BLACK TRUFFLE BRIE DE MEAUX

Onion | Hazelnut | Lavosh

Supplement $32

© 2021 Sommer Dining. Part of the Ebb & Flow Group

In collaboration with Acquired Taste Pte Ltd.

Sommer is proud to be an official partner of Nespresso.